Brownie Buttons

This week’s TWD recipe, brownie buttons, selected by Jayma of Two Scientists Experimenting in the Kitchen (thanks Jayma!), was baked at the last minute (as usual) on Monday afternoon (minus the optional orange zest/sugar mixture), topped with a white chocolate glaze that I wound up having to spread like frosting on the buttons because it never achieved a “dipable” (if that’s even a word) consistency, and will hopefully be enjoyed by Shane’s coworkers tomorrow as much as I enjoyed the one button I snagged for a taste test!
Brownie Buttons