I made these biscuits for the first time last fall I think. Shane loves them but I really only try to make them as an occasional treat. Tonight was one of those nights. We were having a somewhat boring dinner (spaghetti and meatballs) so I figured these would jazz things up a bit.
Cheesy Garlic Biscuits
from Good Eats ‘n Sweet Treats
2 cups Bisquick mix
1/2 cup shredded cheddar cheese
2/3 cup milk
1/2 teaspoon garlic powder
1/2 teaspoon parsley
1/4 cup butter – melted
Preheat oven to 450 F.
Combine first 3 ingredients until moist. Drop onto greased cookie sheet. Bake for 8 minutes, or until golden.
While the biscuits are baking, mix melted butter, parsley and garlic. Pour over hot biscuits and serve.
Makes 8-10 biscuits.
Lemon Bars
Glazed Grapefruit Cake
Orange Sherbet
Meyer Lemon Pound Cake
this was really yummy with the spaghetti i’m sure!!! i make something similar to this but i’ve never mixed in garlic powder or parsley before. i’ll have to try that next time!
Yeah these are really tasty! I don’t know that the garlic and parsley add much though. I never really notice the garlic flavor at all.
I was looking for something to make with roasted chicken today and these sound perfect. I can’t wait to taste them later tonight!